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The board behind the counter changes; this page is updated the same morning. Everything is available to take away, in your own cup if you have one.
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Three single origins on the brew bar, changed weekly. Ask what’s on.
- 3.20
Batch brew
Whatever is on that morning
- 4.60
Pour-over, single origin
Brewed to order, about six minutes
- 4.20
Cold brew
Spring to autumn
Espresso
House blend, roasted for milk. Decaf on request at no extra cost.
- 2.40
Espresso
- 3.10
Cortado
- 3.80
Flat white
- 3.60
Cappuccino
From the oven
Baked here each morning. When it’s gone, it’s gone.
- 3.90
Almond pastry
Usually sold out by noon at weekends
- 3.60
Cardamom bun
Friday and Saturday
- 4.50
Sourdough toast, cultured butter
- 5.20
Seasonal galette
Ask at the counter
Other
- 3.20
Tea, loose leaf
- 4.00
Hot chocolate
- 12.50
Retail beans, 250g
Ground to order
Allergens: please ask. The kitchen is small and handles nuts, gluten and dairy on the same surfaces, so we’ll tell you honestly what we can and can’t guarantee.